By: Brian Malarkey
What happens when you pair wine, food, and two celebrity chefs? Customers will get the chance to find out on September 13th, and we’re willing to bet it will be an unforgettable evening. The Food Network’s Tyler Florence is heading to Herringbone with his very own TF Limited-production wines. Chef Amanda Baumgarten, no stranger to TV herself, is going to do her part by cooking a four-course dinner that goes perfectly with each sip. For example, diners will get to enjoy TF Limited-production Wines Pinot Noir with Maine Diver Scallops, complimented with chorizo, Jersey apple, watercress and almond.
Those who are a fan of Tyler Florence from shows such as “Food 911” and “How to Boil Water” will get the chance to meet him as he explains the concepts behind his collaboration with the Michael Mondavi family.
Tickets to the event are $100 dollars, and reservations can be made in advance by calling Taylor at 858.459.0221. Cocktails start at 5:30pm with Dinner from 6-8pm. Be sure you don’t miss this unforgettable event- a rare collaboration between two amazing chefs.
Tyler Florence Wine Dinner Menu
Wine: Tyler Florence Wines Sauvignon Blanc
Dish: Spot Prawn Crudo – orange, pink peppercorns, EVOO
Wine: TF Limited-production Wines Pinot Noir
Dish: Maine Diver Scallop – chorizo, Jersey apple, watercress, and almond
Wine: TF Limited-production Wines Old Vine Zinfandel
Dish: Duck Breast – celery root, black currant, and juniper
Wine: TF Limited-production Wines Cabernet Sauvignon Reserve
Dish: Duo of Beef – Prime New York and Short Rib- charred tomato jam, forked potatoes, and arugula